The Gluten Free Loaf – Zero Maida Bread – 300g
Naturally Gluten-Free. Flavorfully Wholesome.
Perfect for gluten-sensitive diets, this loaf combines ragi, maize flour, and super seeds to create a fiber-rich, sugar-conscious bread with a rustic Italian herb twist. Free from maida and preservatives, this naturally brown bread is as flavorful as it is nourishing. Clean, hearty, and suitable for everyday meals or gourmet sandwiches.
Key Ingredients
Ragi Flour, Maize Flour, Sunflower Seeds, Flax Seeds, Chia Seeds, Organic Raw Sugar, Organic Cold Pressed Sunflower Oil, Pink Salt.
Delivery Information
Same-Day delivery for orders placed before 10 AM.
Next-Day delivery for orders placed between 10 AM - 5 PM.
Orders placed after 5 PM will be delivered the day after tomorrow.Our Delivery Timings Are:
Morning ( 7:30 am - 10:30 am ) | Evening (5:00 pm - 8:00 pm)
Free Delivery till August!Shelf Life & Storage
Best for 4 days at room temperature, and 7 days in refrigerator from the date of baking.
Store in a cool & dry place.Allergen Information
Made in a facility handling wheat, gluten, milk & nuts.